Medicinal Herb InfoA reference archive of plants and their traditions
Not medical advice. This site documents how plants have been described and used historically. It is a botanical and folklore reference, not guidance for treating illness, and it carries no dosing instructions. Talk to a doctor or pharmacist before using any plant medicinally — herbs interact with medication and some are toxic.

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King of Bitters

Botanical reference entry

Parts Usually Used

The aerial parts (leaves and stems) and roots contain the medicinal compounds. The whole plant may also be used in some cases.

Description of Plant(s) and Culture

An annual herbaceous plant growing 30-110 cm tall, with dark green square stems featuring longitudinal furrows and wings. Has lance-shaped hairless leaves up to 8 cm long. Produces small pink flowers in spreading racemes. The fruit is a capsule about 2 cm long containing yellow-brown seeds. Flowers from September to December. Grows best in moist, shady places and sunny locations.

Seeds are sown in May-June.

Where Found

Native to India and Sri Lanka. Widely cultivated throughout Southern and Southeastern Asia including Malaysia, Indonesia, Thailand, Brunei, and other parts of Asia. Also found in the West Indies and Americas. Grows in various habitats including plains, hillsides, coastlines, and disturbed areas up to 500m elevation.

Medicinal Properties

Contains potent anti-inflammatory, antioxidant, antibacterial, antiviral, immunomodulatory, hepatoprotective, and anticancer properties. The plant’s bitter compounds show effectiveness against infections, fever, and liver disorders. Studies have demonstrated benefits for upper respiratory infections, inflammatory conditions, diabetes, liver protection, and immune system enhancement.

Contains andrographolide and other bioactive compounds that exhibit anti-tumor, anti-allergic, and neuroprotective effects.

Biochemical Information

The main active compounds include diterpenoids (especially andrographolide), flavonoids, xanthones, and polyphenols. Andrographolide is the major bitter constituent, first isolated in 1911. Other key compounds include neoandrographolide, deoxyandrographolide, and various flavones.

Uses

In traditional herbalism, the plant was employed for the management of fever, pain, and inflammatory conditions. Practitioners also utilized it for digestive complaints and liver disorders, as well as to support immune function. Additionally, folk traditions historically made use of it for insect stings and snake bites.

Warning

Side effects may include: Headache and fatigue Allergic reactions and skin rashes Nausea, diarrhea and vomiting Lymph node swelling Altered taste May interact with blood pressure, diabetes and blood-thinning medications Should be avoided during pregnancy Use caution with autoimmune conditions Stop use 2 weeks before surgery