Medicinal Herb InfoA reference archive of plants and their traditions
Not medical advice. This site documents how plants have been described and used historically. It is a botanical and folklore reference, not guidance for treating illness, and it carries no dosing instructions. Talk to a doctor or pharmacist before using any plant medicinally — herbs interact with medication and some are toxic.

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Radish

Botanical reference entry

Parts Usually Used

Root, seed

Description of Plant(s) and Culture

Radish is an annual or biennial plant; the fleshy root, coming in various colors and shapes, produces an erect, hollow stem from 8 inches to 3 feet high. The alternate leaves are lyrately divided, with a large terminal segment. They may be glabrous or covered with sharp hairs. The white or lilac-colored flowers have violet veins and grow in branched racemes. Flowering time depends on the manner of cultivation.

Where Found

Widely cultivated as a salad vegetable.

Medicinal Properties

Root: antispasmodic, astringent, cholagogue, diuretic Seed: digestant, carminative, expectorant

Biochemical Information

Seed: Erucic acid, oleic, linolenic, and linoleic acids; glycerol sinapate, raphinin

Uses

In European folk tradition, the juice pressed from fresh, grated radish root was used as a domestic remedy for coughs, rheumatism, and gall bladder complaints. Herbalists also historically administered radish for chronic bronchitis, flatulence, diarrhea, headache, insomnia, and various liver ailments. A syrup prepared from grated radish and sugar was traditionally given for whooping cough.

Additionally, historical practitioners utilized the seeds for conditions characterized by abdominal fullness, sour eructations, digestive congestion, and coughs accompanied by phlegm and wheezing.

How Sold

In the supermarket produce section

Warning

Radish is not recommended for use when the stomach or intestines are inflamed.

Bibliography

Culpeper’s Complete Herbal & English Physician: Updated With 117 Modern Herbs , by Nicholas Culpeper, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, 1990, (reprint of 1814) Chinese Medicinal Herbs , compiled by Shih-Chen Li, Georgetown Press, San Francisco, California, 1973. The Herb Book , by John Lust, Bantam Books, 666 Fifth Avenue, New York, NY. copyright 1974.

The Nature Doctor: A Manual of Traditional and Complementary Medicine , by Dr. A. , 27 Pine Street (Box 876) New Canaan, CT. 06840-0876. Copyright Verlag A. , Lotus Press, PO Box 325, Twin Lakes. , 15 Columbus Circle, New York, NY 10023